100% Pure Undiluted Cinnamon Cassia Essential Oil
Chinese Cinnamon, False Cinnamon, Cassia, Cassia aromaticum, Laurus cassia, Cassia lignea
bark, and twigs
Method of Extraction
Steam distillation, water distillation
Cinnamon Cassia Essential Oil (Cinnamomum cassia)
South East Asia
Yellow to yellowish brown
Strength of Initial Aroma
Antidiarrhoeal, anti-emetic, anti-microbial, astringent, caminative, spasmolytic.
cinnamic aldehyde, cinnamic alcohol, cinnamic acid, and coumarin
Dermal toxin, dermal irritant, dermal sensitizer, mucous membrane irritant
Cinnamon Cassia is frequently used to flavour foods and drinks including sodas and alcoholic drinks. Medicinally it can be useful for digestive complaints such as flatulence, colic, dyspepsia, diarrhea and nausea.
It can also be used for colds, influenza, fevers, arthritis and rheumatism.
Blends well with